QHSE Manager
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Key skills for this role
Key Skills for This Role
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Requirements
- Bachelor's degree in a relevant field.
- Strong expertise in HACCP and Food Safety Management Systems.
- Hands-on experience with internal audits and ISO standards.
- In-depth knowledge of UAE food safety regulations and guidelines.
- Six to ten years of QHSE experience in the catering or hospitality sector.
- Strong leadership, time management, problem-solving, and communication skills.
- Good communication skills in English and Hindi.
- Proficiency in MS Office and other relevant tools.
Compensation
- Pay is AED 6,500 to AED 10,000 per month.
Workplace
- The work location is in person.
Responsibilities
- Manage QHSE activities within the catering or hospitality operation.
- Apply HACCP and Food Safety Management Systems requirements.
- Conduct and support internal audits against ISO standards.
- Ensure compliance with UAE food safety regulations and guidelines.
- Lead QHSE-related processes and support operational problem solving.
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