Chef de Partie – Arabic Sweets
Job Fit Check
Base Career helps you apply smarter for this job.
Key skills for this role
Role Overview
Prepare and produce traditional and specialty Arabic sweets in the Central Kitchen for Al Safadi Restaurants, Oventine, and Table 25.
Maintain consistent quality and authentic taste while organizing the section and supporting junior team members.
Report to the Head Chef and uphold the company's culinary standards and heritage.
Key Skills for This Role
Full Job Posting
Role Overview
Prepare and produce traditional and specialty Arabic sweets in the Central Kitchen for Al Safadi Restaurants, Oventine, and Table 25.
Maintain consistent quality and authentic taste while organizing the section and supporting junior team members.
Report to the Head Chef and uphold the company's culinary standards and heritage.
Responsibilities
- Prepare, cook, and present Arabic sweets to consistent quality, taste, and presentation standards.
- Set up and maintain the Arabic Sweets section and complete mise en place before daily production.
- Follow standardized recipes and portioning guidelines across all outlets.
- Monitor stock and raise ingredient requisitions based on production needs.
- Follow food safety and hygiene requirements for preparation, handling, and storage.
- Guide and train junior kitchen staff with hands-on technical direction.
- Coordinate production planning, special orders, and seasonal menu items with the Head Chef.
- Control food cost and minimize waste through proper handling, storage, and portioning.
- Support new recipe development and trials for Arabic sweets.
Qualifications
- Three to five years of experience preparing Arabic sweets, ideally in a hotel, restaurant, or central production kitchen.
- Strong hands-on knowledge of traditional Arabic sweets recipes, techniques, and regional variations.
- Basic food safety or HACCP certification.
- Diploma or vocational certificate in Culinary Arts, Pastry, or Bakery is preferred.
- Ability to work efficiently in a fast-paced, high-volume kitchen environment.
- Strong teamwork and communication skills.
- Fluency in Arabic and English, spoken and written.
Apply for this job in 1 click
Skip the repetitive application forms
Install the Base Career Chrome Extension and autofill job applications across major job boards with your profile.
Trusted by over 500,000 job seekers on Base Career
More from this employer
More jobs at Al Safadi Hospitality
HORECA Sales Executive
Dubai, UAE
Al Safadi Hospitality is seeking a HORECA Sales Executive to grow B2B food-service accounts and sell Central Kitchen products. The role requires culinary expertise, 3–5 years of B2B sales experience, strong account-manag
Receptionist – Arabic Speaker
Dubai, UAE
Al Safadi Hospitality is seeking an Arabic-speaking Receptionist to manage the Head Office reception and provide a professional first point of contact. The role covers visitor access, calls, correspondence, meeting coord
Commis – Seafood
Dubai, UAE
Al Safadi Hospitality is seeking a Commis Chef – Seafood to support seafood preparation and production in its Central Kitchen. The role covers cleaning, filleting, portioning, mise en place, stock handling, food safety,
Bakery Chef
Dubai, UAE
Al Safadi Hospitality is seeking an experienced Bakery Chef for its Central Kitchen to produce high-quality artisan breads and enriched dough products. Candidates should have 5+ years of commercial bakery experience, str
Shisha Maker
Dubai, UAE
Al Safadi Hospitality is seeking an experienced Shisha Maker to prepare, serve, and maintain shisha to consistent standards in a busy restaurant environment. The role requires 1–2 years of relevant experience, strong kno
Waiter (Arabic Speaker)
Dubai, UAE
Al Safadi Hospitality is seeking a guest-focused Waiter to deliver accurate, attentive table service in a fast-paced restaurant environment. Candidates need 1–2 years of waiter experience, Arabic and English fluency, foo
Central Kitchen Head Chef
Dubai, UAE
The Central Kitchen Head Chef will lead, supervise, and manage the full Central Kitchen operation, ensuring efficiency, consistency, and quality across all production output. This role involves leading, training, and dev
Cost Controller
Dubai, UAE
Al Safadi Hospitality is seeking an experienced Cost Controller to lead the Cost Control function and supervise its team. The role covers food and beverage cost control, inventory valuation, recipe costing, stock counts,
HORECA Sales Executive
Dubai, UAE
Receptionist – Arabic Speaker
Dubai, UAE
Commis – Seafood
Dubai, UAE
Bakery Chef
Dubai, UAE
Shisha Maker
Dubai, UAE
Waiter (Arabic Speaker)
Dubai, UAE
Central Kitchen Head Chef
Dubai, UAE
Cost Controller
Dubai, UAE