Steward
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Key skills for this role
Role Overview
The Steward maintains cleanliness and organization in the kitchen, dishwashing area, and food preparation zones.
The role supports the culinary team by keeping tools, equipment, and work areas clean and sanitized in compliance with health and safety standards.
Key Skills for This Role
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About The Ned Doha
The Ned Doha is a luxury destination in Doha with seven dining concepts, 90 bedrooms, event spaces, and a private members’ club.
The property includes a rooftop terrace, spa, gym, and 30-metre outdoor pool.
The Role
The Steward maintains cleanliness and organization in the kitchen, dishwashing area, and food preparation zones.
The role supports the culinary team by keeping tools, equipment, and work areas clean and sanitized in compliance with health and safety standards.
Duties and Responsibilities
- Thoroughly clean and sanitize dishes, utensils, and kitchen equipment.
- Maintain a clean and organized dishwashing and storage area.
- Keep kitchen workstations and surfaces hygienic and ready for use.
- Follow all sanitation and safety policies and procedures.
- Assist with receiving and storing kitchen supplies when needed.
Compensation and Benefits
- The position offers a tax-free annual salary of QAR 19,200.
- Company-provided accommodation and transportation are included.
- Benefits include annual leave, paid public holidays, sick leave, private medical insurance, and end-of-service benefits.
- Complimentary meals and hotel and dining rates are provided.
- Learning, development, career progression, and recognition opportunities are available.
Culture
The Ned Doha emphasizes inclusion, respect, opportunity, diversity, and continuous improvement.
Requirements
- Maintain compliance with sanitation and safety policies and procedures.
- Clean and sanitize dishes, utensils, kitchen equipment, workstations, and food preparation surfaces.
- Support the receipt and storage of kitchen supplies when needed.
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