Continental Chef Commi I
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Key skills for this role
About the Role
Esbe restaurants llc is hiring a Continental Chef Commi I to assist with basic prep and cooking tasks under supervision. The role requires 3 years of experience and focuses on learning cooking techniques, maintaining workstation cleanliness, and following recipes.
Key Skills for This Role
Responsibilities
- Assist DCDP/CDP with basic prep and cooking tasks
- Learn and perform simple cooking techniques under supervision
- Maintain clean and organized workstation
- Follow recipes and portion controls carefully
- Participate in mise en place, chopping, peeling, and basic stock preparation
Requirements
- 3 years of experience as a Continental Chef Commi I
- Ability to follow recipes and portion controls
- Knowledge of kitchen hygiene and food safety
Full Job Posting
Job Summary
- Core Responsibilities: Assist DCDP/CDP with basic prep and cooking tasks. Learn and perform simple cooking techniques under supervision (boiling, frying, sautéing). Maintain clean and organized workstation. Follow recipes and portion controls carefully. Participate in mise en place, chopping, peelin
Quality & Safety Responsibilities
- Follow kitchen hygiene, food safety, and cross contamination rules.
- Ensure proper handling and storage of ingredients.
- Observe cooking times and temperatures under supervision.
Inventory, Waste & Equipment
- Assist in ingredient handling, storage, and FIFO compliance.
- Reduce waste by careful prep and reporting unused items.
- Maintain knives, tools, and equipment in good condition.
Pay
- AED 1,600.00 AED 1,800.00 per month
Experience
- Continental Chef Commi I: 3 years (Required)
Work Location
- In person
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