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Commis 1 - Cold

Novotel Hotels
Dubai, UAE
Full-time
Entry
Onsite
Discovered 6 days ago
Cold kitchen food preparationMise en placeFood presentation and portion controlCulinary artsCustomer serviceCommunication
Free

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Cold kitchen food preparationMise en placeFood presentation and portion control
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Job Description

Novotel Hotels is hiring a Commis 1 - Cold to join its kitchen team.

The role supports culinary operations, food preparation, customer service, and kitchen standards.

What You Will Be Doing

  • Prepare, arrange, and serve food according to standards set by the sous chef.
  • Prepare the workstation and mise en place according to daily requirements and part-stock lists.
  • Monitor the working setup and mise en place of assigned staff.
  • Support breakfast and 24-hour à la carte service while maintaining the correct service sequence.
  • Control portion sizes and presentation before dishes are handed to the pass.
  • Maintain cleanliness of kitchen areas and equipment.
  • Follow ordering procedures and ensure every order is processed through a captain order.
  • Report irregularities or problems to the sous chef immediately.
  • Complete handover to the responsible supervisor at the end of the shift.
  • Assist the chef de partie with assigned duties.
  • Learn and apply daily specials, promotions, menu offerings, and recipes.
  • Attend training, make improvement suggestions, and follow hotel hygiene and safety procedures.

Experience and Skills

  • A bachelor's degree, diploma, or certification in culinary studies is required.
  • Five-star hotel or relevant industry experience is required.
  • The candidate should be creative, passionate about food and customer service, and able to work under pressure.
  • Excellent interpersonal and communication skills and teamwork are required.
  • Knowledge of first aid is required.
  • Current UAE residence and immediate availability are advantageous.

Standards and Procedures

  • The role requires adherence to hotel policies, personal hygiene standards, safety rules, accident procedures, and fire and evacuation procedures.
  • The role includes applying Accor environmental charter requirements and relevant ISO 9001 and ISO 14001 policies and procedures.
  • The role requires delivery of the 15-Minutes Guest Satisfaction Guarantee Service according to IBIS standards.

What Is In It For You

  • Employee benefit card offering discounted rates at Accor properties worldwide for the employee and family.
  • Learning programs through Accor Academies and career development opportunities.
  • Opportunities to contribute through corporate social responsibility activities.

Company Information

Accor describes itself as a worldwide hospitality leader offering development and international career opportunities.

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