Restaurant Outlet Manager - Abu Dhabi
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Key skills for this role
About the Role
Shamal Holding is seeking an Outlet Manager for its Five Guys brand in Abu Dhabi. The role involves managing store operations, staff, inventory, and financial performance to ensure customer satisfaction and profitability.
Key Skills for This Role
Responsibilities
- Manage Assistant Restaurant Managers, Supervisors and Crew Members
- Oversee inventory and ordering to control cost of goods
- Meet store financial objectives by developing strategies to increase average checks
- Manage Secret Shopper program to achieve yearly target
Requirements
- Minimum 5 years' experience in food and beverage industry
- Bachelor's degree in Hospitality Management or Business Administration
Full Job Posting
Overview
- Shamal Holding is a diversified investment firm that cultivates the extraordinary.
- This role falls under our Five Guys umbrella. As our Five Guys team continues to grow, we’re in search of a Outlet Manager for Abu Dhabi location.
- In this role, you will work closely with the Assistant Restaurant Manager(s), Supervisors and Crew Members to ensure that store is running at the highest possible level.
Responsibilities
- Effectively work with District/Operations Manager to deliver all main KPI's in the business.
- Effectively manage Assistant Restaurant Managers, Supervisors and Crew Members for Five Guys store.
- Maintain safe, secure and healthy working environment by enforcing health and safety standards.
- Development plan in place for all members of store personnel, with an ongoing review system.
- Oversee the preparation of store schedule to ensure that store meets the minimum requirements of staff.
- Supervise the preventative maintenance schedules of the store.
- Full ownership of inventory and ordering to ensure Cost of Goods is no more than the specified monthly target.
- Meet store financial objectives by developing and implementing strategies to increase average checks.
- Review daily reports for refunds, discounts, deposits, overages / shortages, tip jar and change orders.
- Manage Secret Shopper program to achieve the yearly target.
- Conduct audits on an as needed basis or as per audit schedule.
- Carry out any other reasonable task as assigned by the management.
Qualifications
- Minimum of 5 years' experience food and beverage industry and reporting in a fast paced and dynamic environment.
- Bachelor's degree in Hospitality Management or Business Administration.
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