Cook - Indian / Continental / Arabic cuisines
Job Fit Check
Base Career helps you apply smarter for this job.
Key skills for this role
About the Role
We are seeking a skilled Cooks with experience in preparing Continental, Indian, and Arabic cuisines to join our catering team. The ideal candidates will be respons.
Key Skills for This Role
Responsibilities
- Prepare and cook dishes from Continental, Indian, and Arabic cuisines, ensuring authenticity, flavor, and presentation
- Follow standardized recipes and portion control guidelines to maintain consistency and minimize waste
- Work as part of a team to support daily food production for events, buffets, and staff meals
- Ensure food is prepared and served in accordance with food safety and hygiene regulations (HACCP)
- Maintain cleanliness and organization of the kitchen, utensils, and equipment
- Assist in menu planning
- Monitor inventory levels and notify supervisors of shortages or excess stock
- Ensure timely preparation and delivery of meals based on service schedules
- Support with food preparation for special dietary requirements
- Adhere to all company policies and procedures regarding kitchen safety and conduct
Requirements
- Experience in preparing Continental, Indian, and Arabic cuisines
- Knowledge of food safety and hygiene regulations (HACCP)
- Ability to work in a high volume catering environment
Full Job Posting
Job Summary
- We are seeking skilled Cooks with experience in preparing Continental, Indian, and Arabic cuisines to join our catering team.
- The ideal candidates will be responsible for preparing high quality meals in accordance with menu specifications, hygiene standards, and customer preferences in a high volume catering environment.
Duties & Responsibilities
- Prepare and cook dishes from Continental, Indian, and Arabic cuisines, ensuring authenticity, flavor, and presentation.
- Follow standardized recipes and portion control guidelines to maintain consistency and minimize waste.
- Work as part of a team to support daily food production for events, buffets, and staff meals.
- Ensure food is prepared and served in accordance with food safety and hygiene regulations (HACCP).
- Maintain cleanliness and organization of the kitchen, utensils, and equipment.
- Assist in menu planning
- Monitor inventory levels and notify supervisors of shortages or excess stock.
- Ensure timely preparation and delivery of meals based on service schedules.
- Support with food preparation for special dietary requirements.
- Adhere to all company policies and procedures regarding kitchen safety and conduct.
Apply for this job in 1 click
Skip the repetitive application forms
Install the Base Career Chrome Extension and autofill job applications across major job boards with your profile.
Trusted by over 500,000 job seekers on Base Career
More from this employer
More jobs at Teyseer Services company
HSE Officer - Facilities Management (Ras Laffan)
Ras Laffan, QAT
Implement and monitor Health, Safety & Environmental policies, conduct inspections, ensure compliance, and promote safety culture in facilities management.
Site Manager / Unit Manager - Catering
, QAT
Job Summary: Location Manager / Unit Manager to oversee all aspects of location under the guidance of Operations Manager. The ideal candidate should have strong leadership skill...
Mechanical Cum Refrigerant Supervisor
Ras Laffan, QAT
Job Summary: To supervise, coordinate, and execute preventive and corrective maintenance activities related to mechanical equipment, refrigeration, air conditioning, ventilation...
Pastry Chef - Catering
Doha, QAT
Job purpose: The Pastry Chef is responsible for leading the preparation, production, presentation, and quality control of all pastry, dessert, confectionery, and specialty sweet...
Restaurant Supervisor
Doha, QAT
Job Summary The Restaurant Supervisor is responsible for overseeing the daily operations of the restaurant to ensure exceptional customer service, efficient food and beverage se...
CMMS / CAFM Operator
Ras Laffan, QAT
Job Summary The CMMS / CAFM Operator is responsible for the effective administration and operation of the Computerized Maintenance Management System and/or CCAFM system. The rol...
Crewing Officer
Doha, QAT
Job Summary: Crewing Officer will be involved with the administration of offshore staff movements, trainings, coordination with the locations, visiting offshore sites and liaisi...
HVAC Technician (Temporary Requirement)
Doha, QAT
The HVAC Technician performs maintenance, troubleshooting, and repair of HVAC systems, requiring strong experience with Package Air Conditioning Units and compliance with safety...
HSE Officer - Facilities Management (Ras Laffan)
Ras Laffan, QAT
Site Manager / Unit Manager - Catering
, QAT
Mechanical Cum Refrigerant Supervisor
Ras Laffan, QAT
Pastry Chef - Catering
Doha, QAT
Restaurant Supervisor
Doha, QAT
CMMS / CAFM Operator
Ras Laffan, QAT
Crewing Officer
Doha, QAT
HVAC Technician (Temporary Requirement)
Doha, QAT