Commis III Pastry & Bakery
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Key skills for this role
Role Overview
One&Only The Palm is seeking a Commis III to join its Pastry and Bakery team in Dubai.
The role supports pastry and bakery production, quality, cost control, kitchen operations, and an exceptional culinary experience for resort guests.
Key Skills for This Role
Full Job Posting
Role Overview
One&Only The Palm is seeking a Commis III to join its Pastry and Bakery team in Dubai.
The role supports pastry and bakery production, quality, cost control, kitchen operations, and an exceptional culinary experience for resort guests.
Pastry and Bakery Duties
- Prepare and bake pastries, cakes, breads, desserts, and bakery products according to established recipes and standards.
- Maintain consistency in the quality, taste, texture, and presentation of pastry and bakery items.
- Support the Pastry and Bakery Chef de Partie and senior chefs in daily production.
- Prepare mise-en-place and ensure ingredients, tools, and equipment are ready for production.
- Assist with seasonal pastries, specialty cakes, desserts, breads, and promotional menu items.
Inventory and Food Safety
- Monitor stock levels and report shortages to supervisors.
- Store, label, and rotate ingredients according to FIFO procedures.
- Check ingredients for freshness, quality, and suitability before use.
- Maintain a clean, organized, and hygienic workstation.
- Follow food safety regulations, HACCP standards, and hygiene practices.
Operations and Teamwork
- Support pastry and bakery production for banquets, events, and high-volume operations.
- Safely operate, clean, and maintain bakery and pastry equipment.
- Minimize food waste through efficient preparation, handling, and portion control.
- Participate in training sessions, kitchen briefings, and team meetings.
- Work collaboratively with kitchen colleagues and assist other culinary sections when required.
Candidate Requirements
- 1–2 years of experience in a pastry and bakery kitchen.
- Basic understanding of pastry, bakery, and dessert preparation techniques.
- Experience in a luxury hotel, resort, bakery, or restaurant is preferred.
- Strong communication skills, attention to detail, and a positive attitude.
- Ability to work effectively in a fast-paced team environment.
- Proficiency in English is required; additional language skills are advantageous.
About One&Only
One&Only creates guest experiences through anticipation, creativity, precision, empathy, and warmth.
One&Only The Palm is a beachfront resort on Palm Island in Dubai.
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