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indeed

Chocolatier

BIN SHABIB GROUP
Dubai, UAE
Full Time
Mid
Onsite
1 weeks ago
Chocolate TemperingConfectionery TechniquesFood SafetyHygiene StandardsCreativityAttention to Detail
Free

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Key skills for this role

Chocolate TemperingConfectionery TechniquesFood Safety
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Key Responsibilities

  • Produce chocolates, truffles, and other chocolate products.
  • Temper chocolate and create decorative finishes.
  • Maintain consistency in quality and presentation.
  • Ensure proper handling and storage of chocolate products.

Qualifications

  • Proven experience as a Chocolatier.
  • Strong knowledge of chocolate tempering and confectionery techniques.
  • Creativity and attention to detail.
  • Understanding of food safety and hygiene standards.

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