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Assistant Housekeeping Manager

Le Royal Méridien Abu Dhabi
Abu Dhabi Emirate, UAE
Full Time
Manager
Onsite
1 weeks ago
LeadershipTeam ManagementOrganizational SkillsProblem SolvingCommunicationEnglish
Free

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Job Summary

  • Entry level management position supporting day to day activities in Housekeeping, Recreation/Health Club and Laundry.
  • Works with employees to clean and maintain guestrooms and public space.
  • Completes inspections and holds people accountable for corrective action.
  • Assists in ensuring guest and employee satisfaction while maintaining the operating budget.

Qualifications & Skills

  • Minimum of 3–5 years of housekeeping experience, including at least 2 years in a supervisory or assistant managerial position.
  • Previous experience in a 4 or 5 star hotel preferred.
  • Strong leadership and team management abilities.
  • Excellent organizational and problem solving skills.
  • Good communication skills (spoken and written English required; additional languages an advantage).
  • Knowledge of housekeeping procedures, materials, and modern cleaning technologies.
  • Ability to work under pressure and maintain high attention to detail.
  • Flexible to work shifts, weekends, and holidays as required.

Managing Housekeeping Operations and Budgets

  • Ensures knowledge and understanding of OSHA regulations are up to date.
  • Oversees all lost and found procedures.
  • Obtains list of rooms to be cleaned immediately and list of prospective check outs or discharges to prepare work assignments.
  • Inventories stock to ensure adequate supplies.
  • Ensures guest room status is communicated to the Front Desk in a timely and efficient manner.
  • Works effectively with the Engineering department on guest room maintenance needs.
  • Understands and complies with loss prevention policies and procedures.
  • Ensures all employees have proper supplies, equipment and uniforms.
  • Assists in supervising an effective inspection program for all guestrooms and public space.
  • Manages linen inventory and guest supplies and assists in the ordering of supplies as necessary.
  • Supervises Housekeeping and all related areas in the absence of the Director of Services or Housekeeping Manager.
  • Observes service behaviors of employees and provides feedback to individuals; continuously strives to improve service performance.

Ensuring Exceptional Customer Service

  • Handles guest problems and complaints seeking assistance from supervisor as necessary.
  • Assists in the review of comment cards and guest satisfaction results with employees.
  • Sets a positive example for guest relations.

Management Competencies

  • Leadership: Adaptability, Communication, Problem Solving and Decision Making, Professional Demeanor.
  • Managing Execution: Building and Contributing to Teams, Driving for Results, Planning and Organizing.
  • Building Relationships: Coworker Relationships.

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