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naukri

Waiter /Waitress

ACCOR
Baladiyat ad Dawhah, QAT
Mid-Senior
Onsite
Discovered 4 weeks ago
Food and beverage serviceCustomer serviceFood safety certificationEnglishWine and cocktailsDietary restrictions and food allergies
Free

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Food and beverage serviceCustomer serviceFood safety certification
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Role Overview

Join Swissotel Corniche Park Towers in Doha as a professional and customer-focused Waiter / Waitress.

Support exceptional dining experiences through attentive service, accurate order handling, and guest assistance.

Responsibilities

  • Provide courteous, efficient, and professional guest service.
  • Take food and beverage orders accurately.
  • Prepare trays or carts with ordered items and accompaniments.
  • Deliver orders promptly and professionally.
  • Present bills and process payments.
  • Maintain knowledge of menus, specials, and beverages.
  • Recommend menu items and upsell when appropriate.
  • Maintain cleanliness throughout service areas.
  • Handle guest inquiries and complaints in a friendly, solution-oriented way.
  • Collaborate with kitchen staff on order accuracy and quality.
  • Follow food safety standards and hotel policies.
  • Assist with inventory management and stock rotation.

Qualifications

  • High school diploma or equivalent is required.
  • Food safety certification is required.
  • Four- or five-star hotel waiter or waitress experience is preferred, while entry-level candidates with strong customer service experience may be considered.
  • Excellent knowledge of food and beverage items, including wine and cocktails.
  • Strong understanding of dietary restrictions and food allergies.
  • Excellent communication skills in English; additional languages are a plus.
  • Basic math skills for handling bills and payments.
  • Physical stamina to carry trays and stand for extended periods.
  • Flexibility to work nights, weekends, and holidays.
  • Proficiency with point-of-sale systems and hotel management software.
  • Neat and professional appearance.
  • Ability to work collaboratively and remain composed under pressure.

Working Environment

  • Work in a hotel dining and guest-service environment in Doha, Qatar.
  • Adapt to changing schedules and perform additional tasks as assigned.

Inclusion

The company states that it is committed to attracting, recruiting, and promoting diverse talent.

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