Steward
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Key skills for this role
About the Role
Four Seasons Resort Dubai at Jumeirah Beach is hiring a Steward to clean and sanitize kitchen equipment, dishware, and maintain hygiene standards. Requires previous stewarding experience in a busy operation.
Key Skills for This Role
Responsibilities
- Clean and sanitize china, glass, and silver using the dishwashing machine; load and unload dishware and flatware from dishwashing machine and store properly
- Clean and sanitize all ovens, steam kettles, mixers and other kitchen equipment as well as all kitchen drains, sinks, floors, and walls
- Clean and sanitize all pots, pans, and kitchen utensils using the correct cleaning and rinsing solutions
- Safely set up, clean, and utilize the silver burnishing machine to clean, polish, sort, and transport silver following a daily or weekly schedule
- Safely utilize and store all cleaning compounds, chemicals, and materials including soaking solution utilizing the correct protective clothing
Requirements
- Previous experience in Stewarding
- Experience working within busy operation and banquets
Full Job Posting
About Four Seasons
- Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return.
- Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart.
About the Location
- The Four Seasons Resort Dubai at Jumeirah Beach with its unparalleled location, fresh approach to luxury and legendary personalized service, has exceeded the high expectations in the ultra competitive Dubai market.
What You Will Do
- Clean and sanitize china, glass, and silver using the dishwashing machine; load and unload dishware and flatware from dishwashing machine and store properly.
- Clean and sanitize all ovens, steam kettles, mixers and other kitchen equipment as well as all kitchen drains, sinks, floors, and walls; clean, dust, seep, mop, polish, scrub, wash, strip, and buff kitchen and pastry shop production areas and hallways.
- Clean and sanitize all pots, pans, and kitchen utensils using the correct cleaning and rinsing solutions.
- Safely set up, clean, and utilize the silver burnishing machine to clean, polish, sort, and transport silver following a daily or weekly schedule; place damaged or excessively worn pieces in a designated area for repair.
- Safely utilize and store all cleaning compounds, chemicals, and materials including soaking solution utilizing the correct protective clothing.
What You Bring
- Previous experience in Stewarding.
- Experience working within busy operation and banquets.
What We Offer
- Work Authorization
- Competitive tax free salary and service charge
- End of service gratuity
- Complimentary full board living accommodation in a high quality, well resourced staff housing
- Vibrant fitness facilities including gym and swimming pool
- Free transportation to and from work
- Medical and life insurance
- Paid annual leave
- Paid home leave tickets
- Social and sporting events
- Learning & Development Programs
- Career opportunities and international transfer
Schedule & Hours
- 6 days per week over 48 working hours
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