Sous Chef - Sushi Specialty
Job Fit Check
Base Career helps you apply smarter for this job.
Key skills for this role
About the Role
Jumeirah Marsa Al Arab is seeking a Sous Chef specializing in Sushi to prepare high-quality Sushi and Sashimi, manage junior chefs, and assist in menu development. Candidates need a Culinary Arts degree, completed kitchen apprenticeship, and minimum 5 years culinary experience in luxury hotels.
Key Skills for This Role
Responsibilities
- Prepare and cook high quality Sushi and Sashimi according to menu guidelines, recipes, and instructions from the Chef de Cuisine
- Identify and source best quality products according to season in coordination with established Supply chain processes
- Manage and train the Junior Sushi Chefs under the guidance of the Executive Chef / Chef de Cuisine, ensuring all practices are followed to maintain consistent quality
- Follow correct hygienic food handling practices, ensuring compliance with restaurant's cleaning and waste disposal procedures
- Assist Executive Chef / Chef de Cuisine in setting and maintaining service and food standards aligned with Jumeirah Group's policies and quality standards
- Communicate any section related issues promptly to the Executive Sous Chef and implement directives to ensure smooth kitchen operations
- Collaborate with the Executive Chef / Chef de Cuisine in developing new seasonal and creative menu ideas using premium ingredients
Requirements
- College Degree in Culinary Arts or similar from an accredited Culinary School
- Completed full kitchen apprentice and chefs training courses
- Minimum 5 years culinary experience in luxury hotels
Full Job Posting
About the Job
- The main duties and responsibilities of this role include preparing and cooking high quality Sushi and Sashimi according to menu guidelines, recipes, and instructions from the Chef de Cuisine.
- Manage and train the Junior Sushi Chefs under the guidance of the Executive Chef / Chef de Cuisine, ensuring all practices are followed to maintain consistent quality.
Key Responsibilities
- Prepare and cook high quality Sushi and Sashimi according to menu guidelines, recipes, and instructions from the Chef de Cuisine.
- Identify and Source best quality products according to season in coordination with established Supply chain processes.
- Manage and train the Junior Sushi Chefs under the guidance of the Executive Chef / Chef de Cuisine, ensuring all practices are followed to maintain consistent quality.
- Follow correct hygienic food handling practices, ensuring compliance with restaurant's cleaning and waste disposal procedures.
- Assist Executive Chef / Chef de Cuisine in setting and maintaining service and food standards aligned with Jumeirah Group's policies and quality standards.
- Communicate any section related issues promptly to the Executive Sous Chef and implement directives to ensure smooth kitchen operations.
- Collaborate with the Executive Chef / Chef de Cuisine in developing new seasonal and creative menu ideas using premium ingredients.
About You
- College Degree in Culinary Arts or similar from an accredited Culinary School
- Completed full kitchen apprentice and chefs training courses
- Minimum 5 years culinary experience in luxury hotels
About the Benefits
- Supportive and inclusive work environment
- Access to Learning & Development programmes and clear career pathways
- Opportunities for internal mobility within our global network
- Colleague discounts on food, beverage, and hotel stays worldwide
- Comprehensive healthcare and life insurance coverage
- Paid annual leave entitlement
- Incentive programmes aligned with leadership performance
- Competitive tax free salary paid in UAE Dirhams (AED)
Apply for this job in 1 click
Skip the repetitive application forms
Install the Base Career Chrome Extension and autofill job applications across major job boards with your profile.
Trusted by over 500,000 job seekers on Base Career
More from this employer
More jobs at Jumeirah
Manager - Restaurant Reservations - Madinat Jumeirah Resort
Dubai, UAE
Jumeirah is seeking a Restaurant Reservations Manager for Madinat Jumeirah Resort in Dubai. The role involves overseeing reservation operations, maximizing revenue, managing teams, and optimizing reservations platforms.
Marketing Executive - Sales & Marketing - Jumeirah Living World Trade Centre
Abu Dhabi, UAE
Jumeirah Living World Trade Centre is seeking a Marketing Executive to join their Sales & Marketing team. The role involves managing website content, implementing marketing initiatives, coordinating social media, and sup
Assistant Information Technology Lead - Jumeirah Zabeel Saray
Abu Dhabi, UAE
Jumeirah Zabeel Saray in Dubai seeks an Assistant Information Technology Lead to oversee IT operations at the luxury resort. The role involves managing IT systems, supporting hotel technology, and ensuring seamless guest
Guest Service Executive - Front Office - Jumeirah Marsa Al Arab
Dubai, UAE
Jumeirah Marsa Al Arab is seeking a Guest Services Executive to build relationships with repeat guests and VIPs, handle feedback, resolve issues, and coordinate events. Requires 2 years of hospitality experience and stro
Senior Executive - Learning & Development - Jumeirah Marsa Al Arab
Dubai, UAE
Jumeirah Marsa Al Arab seeks a Senior Executive of Learning & Development to manage L&D administrative activities, support learning initiatives, and coordinate training programs. The role requires a diploma in Hotel Mana
Waiter/ess - Pool & Beach service - Jumeirah Marsa Al Arab
Dubai, UAE
Jumeirah Marsa Al Arab is seeking a Waiter/ess for Pool and Beach service. The role involves discussing food and wine choices, setting up tables, serving guests, and using point-of-sales systems. Candidates need 1 year o
Head Chef - Umi Kei - Jumeirah Marsa Al Arab
Dubai, UAE
Jumeirah Marsa Al Arab is seeking a Head Chef for its Umi Kei restaurant to create innovative menus, oversee food preparation, supervise kitchen staff, manage inventory, and ensure compliance with food safety regulations
Guest Service Executive - Spa - Jumeirah Saadiyat Island
Abu Dhabi, UAE
Jumeirah Saadiyat Island is seeking a Guest Services Executive for the Spa to deliver outstanding guest experiences, handle bookings and billing, and upsell spa services. Requires a Higher Secondary School certificate, s
Manager - Restaurant Reservations - Madinat Jumeirah Resort
Dubai, UAE
Marketing Executive - Sales & Marketing - Jumeirah Living World Trade Centre
Abu Dhabi, UAE
Assistant Information Technology Lead - Jumeirah Zabeel Saray
Abu Dhabi, UAE
Guest Service Executive - Front Office - Jumeirah Marsa Al Arab
Dubai, UAE
Senior Executive - Learning & Development - Jumeirah Marsa Al Arab
Dubai, UAE
Waiter/ess - Pool & Beach service - Jumeirah Marsa Al Arab
Dubai, UAE
Head Chef - Umi Kei - Jumeirah Marsa Al Arab
Dubai, UAE
Guest Service Executive - Spa - Jumeirah Saadiyat Island
Abu Dhabi, UAE