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indeed

In Room Dining Order Taker

Four Seasons
Doha, QAT
Full Time
Entry
Onsite
3 weeks ago
Order TakingPOS SystemTelephone EtiquetteGuest ServiceEnglishArabic
Free

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Order TakingPOS SystemTelephone Etiquette
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About Four Seasons

  • Four Seasons is powered by our people, a collective of individuals who crave to become better and treat each other as we wish to be treated.
  • Our team members create amazing experiences for guests through a commitment to luxury with genuine heart.
  • We believe life is richer when we truly connect to the people and the world around us.

About the Location

  • Four Seasons Hotel Doha is a seaside retreat in the heart of Qatar’s capital, reimagined with modern grandeur.
  • The hotel has 237 rooms, 20 townhouse villas, 10 F&B venues including the world’s largest Nobu restaurant, and extensive facilities.
  • The hotel completed a renovation in 2019 and reopened in March 2020.

Who We Look For

  • We look for employees who share the Golden Rule and treat others as they would have them treat us.
  • We look for individuals who share a passion for excellence and infuse that enthusiasm into everything they do.

Job Description

  • Take and process in room dining orders accurately and efficiently.
  • Answer guest calls using professional and courteous telephone etiquette.
  • Communicate orders and special requests to the kitchen through the POS system.
  • Ensure timely, accurate, and complete delivery of food orders at the correct temperature.
  • Coordinate and deliver guest amenities promptly and accurately.
  • Manage VIP arrivals and special amenity requests in coordination with the team.
  • Anticipate guest needs, provide recommendations, and ensure guest satisfaction.
  • Coordinate with other departments (Front Office, Housekeeping, Engineering) to fulfill guest requests.
  • Maintain comprehensive knowledge of all food and beverage offerings, restaurant operating hours, and hotel services.
  • Personalize guest interactions by using guest names and recognizing VIP/regular guest preferences and allergies.
  • Follow Four Seasons standards, policies, and telephone etiquette at all times.
  • Foster teamwork and maintain strong collaboration with colleagues, particularly the kitchen team.

Preferred Qualifications and Skills

  • The ideal candidate will have an outgoing personality and a can do approach to an assigned task.
  • Requires reading, writing and oral proficiency in the English language; Arabic is an asset and preferred.
  • Degree or Diploma in Hotel Management are preferred.

Our Offering

  • Opportunities to build a successful career with global potential.
  • Unique strong culture – diversity of 50 different nationalities.
  • Living accommodation in high quality, well resourced apartment.
  • Excellent Training and Development opportunities.
  • Employee Recognition Programs.
  • Complimentary nights at FS Hotels Worldwide.
  • Paid annual home leave tickets.
  • Complimentary meals in employee restaurants.
  • Free transportation to work.
  • Medical coverage.

Work Authorization

  • The hotel will apply for the work authorization for a successful candidate.

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