Demi Chef de Partie (Pastry) at Waldorf Astoria Dubai International Financial Centre
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Key skills for this role
About the Role
The employer is seeking a Demi Chef de Partie (Pastry) at Waldorf Astoria Dubai International Financial Centre. The role involves preparing and presenting high-quality pastry dishes, ensuring mise en place, maintaining cleanliness and food safety, and supporting kitchen operations.
Key Skills for This Role
Responsibilities
- Prepare and present dishes in accordance with established recipes, quality standards, and presentation guidelines
- Ensure all mise en place is prepared efficiently to support seamless service operations
- Maintain cleanliness and organization of work areas, adhering strictly to food hygiene and safety standards
- Ensure proper handling, storage, and labeling of all food items in line with food safety regulations
- Assist in addressing guest queries and special requests in a professional and timely manner
- Support cost control initiatives and contribute to achieving departmental financial targets
- Maintain awareness of departmental objectives and actively contribute to team performance
- Report maintenance, hygiene, or safety concerns promptly to the appropriate supervisor
- Foster strong working relationships across departments to support overall hotel operations
- Comply with all hotel policies, including security, fire, health & safety, and food safety regulations
- Support sustainability initiatives and demonstrate environmental awareness in daily operations
Requirements
- Previous experience in similar role
- Positive attitude
- Very good communication skills
- Ability to work under pressure
- Ability to work on own or in teams
- NVQ Level 2
- Basic Food Hygiene Certificate
- NVQ Level 3 (preferred)
- Previous kitchen experience in a luxury environment (preferred)
Full Job Posting
Job Description
- A Demi Chef de Partie (Pastry) at Waldorf Astoria Dubai International Financial Centre, a Forbes Five Star luxury hotel, is responsible for preparing and presenting high quality dishes with precision and consistency, contributing to an exceptional dining experience in line with Waldorf Astoria Brand
- This role supports the efficiency of kitchen operations, upholds the highest standards of food safety and hygiene, and contributes to effective cost control and overall culinary excellence.
Responsibilities
- Prepare and present dishes in accordance with established recipes, quality standards, and presentation guidelines.
- Ensure all mise en place is prepared efficiently to support seamless service operations.
- Maintain cleanliness and organization of work areas, adhering strictly to food hygiene and safety standards.
- Ensure proper handling, storage, and labeling of all food items in line with food safety regulations.
- Assist in addressing guest queries and special requests in a professional and timely manner.
- Support cost control initiatives and contribute to achieving departmental financial targets.
- Maintain awareness of departmental objectives and actively contribute to team performance.
- Report maintenance, hygiene, or safety concerns promptly to the appropriate supervisor.
- Foster strong working relationships across departments to support overall hotel operations.
- Comply with all hotel policies, including security, fire, health & safety, and food safety regulations.
- Support sustainability initiatives and demonstrate environmental awareness in daily operations.
Qualifications
- Previous experience in similar role
- Positive attitude
- Very good communication skills
- Ability to work under pressure
- Ability to work on own or in teams
- NVQ Level 2
- Basic Food Hygiene Certificate
- NVQ Level 3 (preferred)
- Previous kitchen experience in a luxury environment (preferred)
About Us
- Waldorf Astoria provides guests the exceptional environment and the personalised attention of True Waldorf Service that creates a singular experience.
- At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible.
- Our award winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune.
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