Demi Chef de Partie
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Key skills for this role
About the Role
Hilton is seeking a Demi Chef de Partie to oversee preparation of high-quality dishes and supervise junior kitchen team members. The role involves cooking according to standard recipes, maintaining kitchen cleanliness, ensuring food quality and storage compliance, and upholding health and safety regulations.
Key Skills for This Role
Responsibilities
- Prepare dishes: season, cook, and test dishes according to standard recipes
- Supervise junior kitchen team and provide support in absence of senior chefs
- Maintain kitchen cleanliness and prevent cross contamination
- Monitor ingredient quality and ensure proper storage and stock rotation
- Uphold health, safety, and sanitation regulations
- Assist with guest inquiries to ensure positive dining experience
Requirements
- Passion for hospitality
- Integrity
- Leadership skills
- Teamwork
- Sense of ownership and accountability
- Focus on the Now
Full Job Posting
Job Description
- Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Demi Chef de Partie, you’re not just overseeing the preparation of high quality dishes – you’re spreading the light and warmth of hospitality by delivering memor
Responsibilities
- Prepare dishes: Season, cook, and test dishes according to standard recipes, ensuring consistency in taste and presentation
- Supervise the junior kitchen team: Oversee line cooks to ensure and provide support as needed in the absence of senior chefs to ensure smooth and efficient operations
- Maintain kitchen cleanliness: Keep all work areas clean, tidy, and free of cross contamination
- Ensure food quality and storage compliance: Monitor ingredient quality, ensuring proper storage and stock rotation
- Uphold regulatory standards: Maintain compliance with health, safety, and sanitation regulations, ensuring the highest standards of guest and team member wellbeing
- Delight our guests: Assist with guest inquiries in a timely and efficient manner while ensuring a positive dining experience
Qualifications
- A passion for spreading the light and warmth of Hospitality
- Acting with Integrity and always doing the right thing
- Inspiring others through Leadership
- A belief that Teamwork drives the best outcomes
- A sense of Ownership and accountability
- A focus on the Now, bringing urgency and discipline to every moment
About Us
- At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible.
- As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.
- Our award winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune.
Benefits
- Incredible travel perks – Enjoy 110 nights of deeply discounted travel, with room rates as low as $40 USD/night at our world class hotels through our Go Hilton travel program
- Paid parental leave – Because family matters. We offer paid leave for eligible Team Members, including partners and adoptive parents
- Crisis concierge – In times of loss, our Crisis Concierge offers a single, compassionate point of contact for both practical support and emotional care
- Mental health resources – Your wellbeing comes first. Through our Care for All hub, we provide resources to help our Team Members to care for themselves and their loved ones.
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