Commis Chef (Pastry)
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Key skills for this role
About the Role
Calo seeks a Commis Chef (Pastry) to support the kitchen team in meal preparation, maintenance, and safety. The role requires 1-3 years of experience as a commis chef in hospitality, proficiency in English, and knowledge of food safety regulations.
Key Skills for This Role
Responsibilities
- Monitors kitchen equipment and reports issues to superiors.
- Continually develops culinary knowledge to produce high quality meals.
- Measures, mixes, and prepares meal ingredients, sauces, and seasonings.
- Assesses inventory and requests resupply when necessary.
- Plates meal items under the chef de partie’s supervision.
- Disposes spoiled items and adheres to sanitation regulations and safety standards.
- Maintain a positive and professional approach with co workers.
- Produce high quality plates both design and taste wise.
Requirements
- 1 3 years of experience as a commis chef or similar role within the hospitality and catering industry
- Must be currently present in UAE
- Must be a proficient communicator in English
- Good understanding of food, health, and safety regulations
- Previous experience in a food manufacturing facility experience is a plus
Full Job Posting
Role overview
- To function as a Commis Chef for the Calo Kitchen, to work along the Senior Chefs with tasks related to meal preparation, maintenance, logistics, safety and sanitation.
Main Responsibilities
- Monitors kitchen equipment and reports issues to superiors
- Continually develops culinary knowledge to produce high quality meals
- Measures, mixes, and prepares meal ingredients, sauces, and seasonings
- Assesses inventory and requests resupply when necessary
- Plates meal items under the chef de partie’s supervision
- Disposes spoiled items and adheres to sanitation regulations and safety standards
- Maintain a positive and professional approach with co workers
- Produce high quality plates both design and taste wise
Ideal Candidate
- Must have 1 3 years of experience as a commis chef or similar role within the hospitality and catering industry
- Must be currently present in UAE
- Must be a proficient communicator in English
- Good understanding of food, health, and safety regulations
- Previous experience in a food manufacturing facility experience is a plus
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