Waiter and Senior Waiter (Fine Dining Experienced)

Job Title: **Waiter, Senior Waiter, Captain Waiter

Responsibilities** (Fine Dining Waiter)

• Warmly greet and welcome guests, escort them to their tables, and provide attentive service throughout their dining experience.
• Possess a comprehensive understanding of our menu, including ingredients, preparation methods, and allergens, to confidently answer guest inquiries and offer recommendations.
• Accurately record guest orders, ensuring special requests and dietary restrictions are noted and communicated to the kitchen.
• Serve dishes with grace and efficiency, adhering to proper etiquette and timing standards.
• Offer expert guidance on beverage selections, ensuring guests enjoy a well-rounded culinary experience.
• Maintain the cleanliness and orderliness of tables, ensuring a pleasant dining environment for guests.
• Accurately process guest payments and ensure a smooth checkout experience.

Additional Responsibilities** (Senior Fine Dining Waiter)

• Train and guide junior waitstaff, sharing knowledge and expertise to elevate the overall service standards.
• Handle guest complaints and concerns with professionalism and tact, ensuring a positive resolution.
• Oversee the flow of service on the floor, ensuring seamless coordination between waitstaff and kitchen staff.
• Assist the Restaurant Manager/Supervisor in managing shifts, ensuring smooth operations and efficient service delivery.

Qualifications**

• Can speak English well, and Arabic (preferred)
• Fine Dining Waiter: Minimum of 1 year experience in a fine dining or upscale restaurant environment.
• Senior Fine Dining Waiter: Minimum of 2 years of experience in a fine dining or upscale restaurant environment, with demonstrated leadership abilities.
• Excellent communication and interpersonal skills, impeccable grooming and presentation, ability to work under pressure, strong attention to detail, and a passion for providing exceptional service.
• In-depth knowledge of fine dining etiquette, beverage pairings, and food safety regulations.
• Excellent communication and interpersonal skills, attention to detail, ability to work in a fast-paced environment, strong teamwork and problem-solving abilities.
• Ability to stand for extended periods, lift and carry moderate weights, and perform repetitive tasks.

Job Type: Full-time

Application Question(S)

• In which city and country are you currently located?
• From which country are you? (Nationality)
• What is your age now?
• How tall are you? / What is your height?
• Are you willing to be assigned to our newly opened branch in Riyadh, Saudi Arabia? Yes or No?
• Did your work in a fine dining restaurant before? If yes, how many years?
• If you are selected for this role, after how many days can you join our company?
• Did you read and confirm the job description and salary that we mentioned for this role? Proceed with your application if you answer "Yes"