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Server

25hours Hotels
Dubai, UAE
Full-time
Mid-Senior
Onsite
Discovered 3 weeks ago
POS systems (e.g., Micros)Food and beverage service standardsGuest serviceUpselling techniquesInventory managementEnglish
Free

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POS systems (e.g., Micros)Food and beverage service standardsGuest service
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Company Description

25hours Hotel One Central brings Bedouin traditions to life in a contemporary way, offering a unique experience near the Museum of the Future and Dubai International Financial Center.

We are a colourful, diverse, professional team with a friendly, informal culture.

We enjoy spending time together outside of work, whether for an ice cream walk or a birthday celebration.

Job Description

  • Provide consistent, professional service of all food and beverage offerings in accordance with hotel SOPs and brand standards.
  • Ensure a smooth flow of daily operations and support the Supervisor in meeting service quality and guest satisfaction goals.
  • Act as a liaison between the kitchen and the service team to ensure timely and accurate order delivery.
  • Maintain a strong presence on the floor, anticipating guest needs and ensuring a warm, engaging, and efficient dining experience.
  • Confidently handle guest inquiries, comments, or complaints with a solutions-focused and proactive approach.
  • Maintain cleanliness, hygiene, and presentation standards across the dining area and service stations.
  • Use POS systems (e.g., Micros) efficiently for order-taking and billing processes; handle cash and credit transactions in line with company procedures.
  • Monitor product quality and communicate any inconsistencies to the Supervisor or Chef.
  • Consistently apply upselling techniques to enhance the guest experience and maximize revenue.
  • Assist in daily and weekly inventory checks and ensure proper storage and stock levels of operating equipment and supplies.
  • Support the bar operations when required.
  • Attend pre-shift briefings, team meetings, and training sessions as required.

Qualifications

  • Minimum 3 years of experience as a Waiter/Waitress in a 5-star hotel or upscale restaurant.
  • Strong knowledge of food and beverage service standards and guest service.
  • Passionate host who enjoys making people feel welcome.
  • Experience with POS systems and handling guest requests and complaints.
  • Friendly, open personality and enjoy interacting with guests and colleagues.
  • Reliable, organised and keep a cool head, even during busy breakfast service.
  • True team player with a hands-on mentality and a positive attitude.
  • Communicate confidently in English.

Additional Information

  • Get to know all the other 25hours hotels and stay ten nights a year for free as an employee!
  • Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world.
  • Benefit from great offers from our numerous cooperation partners.
  • Be part of our hilarious staff parties and much more...

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