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indeed

Kitchen Steward

City Palace hotel
Dubai, UAE
Full-time
Entry
Onsite
Discovered Yesterday
Kitchen cleaning and sanitationDishwashingKitchen equipment handlingFood safety and hygieneWaste managementCleaning chemicals and equipment safety
Free

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Kitchen cleaning and sanitationDishwashingKitchen equipment handling
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Role Overview

The Kitchen Steward supports kitchen and food and beverage operations at City Palace Hotel.

The role reports to the Chef or Kitchen Supervisor.

The employment type is full-time.

The work location is in person.

Kitchen Steward Duties

  • Clean and sanitize dishes, cutlery, glassware, pots, pans, and kitchen equipment.
  • Maintain cleanliness of kitchen areas, floors, sinks, work surfaces, and storage areas.
  • Operate dishwashing machines and cleaning equipment safely.
  • Ensure utensils and equipment are properly cleaned and stored.
  • Collect, separate, and dispose of waste according to hygiene procedures.
  • Assist kitchen staff with basic cleaning and preparation tasks.
  • Organize cleaning materials and supplies.
  • Report damaged equipment, maintenance issues, and shortages of cleaning supplies.
  • Assist with receiving, moving, and storing kitchen supplies.
  • Maintain a clean, safe, and organized working environment.

Requirements

  • Previous experience as a Steward, Kitchen Steward, Dishwasher, or in a similar role is preferred.
  • Knowledge of basic kitchen hygiene and sanitation procedures is required.
  • The candidate must be physically fit and able to stand for extended periods.
  • The candidate must be able to lift and move kitchen equipment and supplies.
  • Good teamwork and communication skills are required.
  • Reliability, punctuality, and a hardworking approach are required.
  • The candidate must be able to work under pressure in a busy kitchen environment.
  • The candidate must be willing to work flexible hours, weekends, and public holidays when required.

Key Skills

  • Kitchen cleaning and sanitation.
  • Dishwashing and equipment handling.
  • Food safety awareness.
  • Waste management.
  • Teamwork and communication.
  • Time management and attention to cleanliness and detail.
  • Following instructions.
  • Safe handling of cleaning chemicals and equipment.

Personal Qualities

The source highlights honesty, dependability, a positive attitude, cleanliness, discipline, cooperation, respect, and safety awareness.

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