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Intern - Culinary

Rosewood Abu Dhabi
Abu Dhabi, UAE
Internship
Intern
Onsite
1 months ago
Culinary TechniquesFood PreparationSanitation StandardsTeamwork
Free

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Culinary TechniquesFood PreparationSanitation Standards
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OUR PURPOSE AND CULTURE

  • We are driven to create a future where people and place enrich one another.
  • We curate extraordinary moments and honor the soul of every place along our journey.

THE TEAM

  • You will be joining the talented culinary team at Rosewood Abu Dhabi, working under the guidance of our Sous Chefs.

YOUR ROLE

  • You will be an essential part of our kitchen, ensuring that every dish that leaves your section meets our exacting standards.
  • By preparing food items with precision, maintaining a pristine work environment, and upholding strict sanitation protocols, you will directly contribute to exceptional dining experiences.

HOW YOU'LL MAKE THE PLACE

  • Prepare food items in your assigned kitchen section according to standard recipes, ensuring the highest quality level at all times.
  • Ensure that mise en place is prepared perfectly to meet the needs of the shift.
  • Maintain and assist in the cleanliness of all food preparation equipment, adhering to sanitation standards set by Rosewood Abu Dhabi and local authorities.
  • Follow proper uniform and control procedures to ensure quality, portion control, and a safe working environment.
  • Ensure a clean, neat, and organized work area, storing all items properly at the end of your shift.
  • Handle and report any accident immediately, no matter how minor, and respond properly in any hotel emergency or safety situation.

COULD THIS BE YOU?

  • You have a high school diploma and a passion for starting your career in the culinary world.
  • You are a clear thinker who can follow directions thoroughly and perform job functions with attention to detail, speed, and accuracy.
  • You have a basic understanding of culinary techniques and a strong desire to learn about local and international cuisines.
  • You work cohesively with your colleagues as part of a team and can prioritize tasks with minimal supervision.
  • You possess strong listening skills and can satisfactorily communicate with guests and co workers to ensure their needs are understood.
  • You are flexible with your work schedule and able to exert the physical effort required in a busy kitchen environment, including standing for long periods.

OUR COMMITMENT TO YOU

  • At Rosewood Hotel Group, your voice is heard — and valued.
  • We're a community that encourages associates to be themselves, not fit into a fixed culture.
  • We are committed to building and nurturing genuine, long lasting relationships and to transforming them — our Diversity, Equity and Inclusion (DEI) strategy helps put these principles into practice.

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