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HVAC Supervisor

Banyan Tree Dubai
Dubai, UAE
Full-time
Mid-Senior
Onsite
Discovered 1 weeks ago
HVAC systemsAir handling units (AHUs)Fan coil units (FCUs)ChillersPreventive maintenanceHVAC troubleshooting
Free

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Key skills for this role

HVAC systemsAir handling units (AHUs)Fan coil units (FCUs)
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Company Description

Banyan Group is a multi-branded hospitality group operating hotels, resorts, spas, galleries, golf facilities, and residences across multiple countries.

Banyan Tree Dubai is a luxury island resort with guest rooms, restaurants, pools, a spa, a fitness center, and other operational facilities.

Job Description

  • Supervise HVAC installation, commissioning, operation, and maintenance across guest-facing and back-of-house areas.
  • Ensure proper installation and commissioning of AHUs, FCUs, chillers, package units, split units, exhaust systems, fresh-air systems, pumps, cooling towers, and ventilation equipment.
  • Inspect electrical connections, refrigerant levels, filters, belts, bearings, motors, valves, dampers, thermostats, sensors, and control systems.
  • Implement preventive maintenance programs to reduce breakdowns, energy consumption, downtime, and equipment lifecycle costs.
  • Diagnose mechanical, electrical, refrigeration, plumbing, controls, and air-distribution faults and oversee corrective action.
  • Monitor indoor temperature, humidity, ventilation, and air quality across guest rooms, restaurants, kitchens, public areas, and offices.
  • Respond to urgent HVAC service requests and supervise technicians and contractors, including work allocation and performance monitoring.
  • Ensure compliance with health, safety, environmental, energy-efficiency, and property engineering standards.
  • Ensure safe handling and storage of refrigerants, lubricants, chemicals, tools, spare parts, and other HVAC materials.

Qualifications

  • High school diploma or equivalent is required.
  • Three to five years of hands-on experience in commercial kitchen and laundry equipment installation, maintenance, and repair is required.
  • Strong knowledge of kitchen appliances and laundry equipment, including electrical and mechanical components, is required.
  • Ability to diagnose and resolve equipment faults safely and efficiently is required.
  • Proficiency with relevant hand tools, power tools, and diagnostic equipment is required.
  • Understanding of safety, hygiene, and regulatory requirements for food service and laundry operations is required.
  • Ability to read equipment manuals, technical drawings, and wiring diagrams is required.
  • Vocational or technical certification in electrical, mechanical, or appliance repair is preferred.

Why Join Us

  • The employer offers training and development programs intended to support growth and expertise in the luxury hospitality sector.

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