F&B Supervisor
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Key skills for this role
About the Role
Tivoli seeks an F&B Supervisor to support the Food & Beverage operation, ensuring guest satisfaction and team performance. The role involves maintaining safe work environments, delivering quality service, and handling daily team member relations.
Key Skills for This Role
Responsibilities
- Promote and ensure guest satisfaction
- Maintain a safe and sanitary work environment
- Ensure only the highest quality products are served
- Develop and maintain a strong team environment
- Deliver prompt, courteous service in accordance with brand and F&B standards
- Handle daily team member relations
- Encourage problem solving by team members through proper training and empowerment
Requirements
- Support overall F&B operation to maximize guest satisfaction and team performance
- Maintain safe and sanitary work environment
- Ensure highest quality products served according to brand standards
- Handle daily team member relations and encourage problem solving
Full Job Posting
Job Description
- You will support the overall Food & Beverage operation of the resort to maximize guest satisfaction, team member performance and business results.
- Your key duties and responsibilities are to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served.
- Achieved through developing and maintaining a strong team environment, delivery of prompt, courteous service in accordance with brand and Food & Beverage standards.
- Further you handle daily team member relations, and encourage problem solving by team members through proper training and empowerment.
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