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Executive Chef | Jordan

Caviar Careers
Dubai, UAE
Full Time
Mid-Senior
Onsite
1 months ago
International CuisineAsian CuisineFine DiningMenu PlanningKitchen ManagementEvent Catering
Free

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International CuisineAsian CuisineFine Dining
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Purpose of the Position

  • We are seeking an exceptional Executive Chef to manage the culinary operations of a prestigious private estate.
  • The ideal candidate will have strong expertise in international and Asian cuisines, with experience in fine dining, private events, buffet service, and family style meals.
  • Must demonstrate excellent leadership, organisation, discretion, and professionalism.

Key Responsibilities

  • Design and prepare exceptional daily meals for the Principal, family members, and guests.
  • Create bespoke menus tailored to dietary requirements, nutritional goals, allergies, cultural and personal preferences.
  • Demonstrate expertise across a wide range of international and Asian cuisines.
  • Deliver consistently high standards in plated fine dining, family style meals, buffet presentations, and special event catering.
  • Develop seasonal and creative menu concepts while maintaining variety and innovation.
  • Source and select the highest quality ingredients, ensuring premium standards and freshness.
  • Ensure all meals are presented to luxury hospitality standards with exceptional attention to detail.
  • Plan and execute private lunches, dinners, celebrations, and high profile events.
  • Coordinate seamlessly with household staff and service teams to ensure smooth dining experiences.
  • Prepare and manage multiple service styles depending on the occasion and guest requirements.
  • Anticipate the needs of the Principal and guests while delivering discreet and personalised service.
  • Oversee the daily operation and organisation of the kitchen.

Qualifications & Experience

  • Formal culinary qualification from a recognised culinary institution.
  • Minimum 5 8 years' experience as an Executive Chef, Private Chef, or Head Chef within luxury private households, VIP residences, yachts, or five star establishments.
  • Strong knowledge of international and Asian cuisines.
  • Proven experience in fine dining, event catering, buffet presentation, and family style dining.
  • Experience working in private households or with high profile/VIP clients preferred.
  • Strong leadership and team management skills.
  • Excellent organisational and time management abilities.
  • Knowledge of specialised diets, nutrition, and allergy sensitive meal preparation.
  • HACCP or Food Safety certification preferred.
  • Fluent English communication skills.

Required Skills & Competencies

  • Exceptional culinary creativity and presentation skills.
  • Strong attention to detail and commitment to excellence.
  • Ability to multitask and work efficiently under pressure.
  • Professionalism, discretion, and confidentiality.
  • Excellent communication and interpersonal skills.
  • Flexibility and adaptability to household requirements.
  • Strong planning and event coordination abilities.
  • Calm, composed, and solution oriented personality.
  • Ability to work independently and proactively.
  • Flexibility to work evenings, weekends, holidays, and travel when required.
  • Valid Driver's License (able to convert)

Salary & Benefits

  • USD $7,000 Net per month
  • Single status Live out accommodation provided
  • Transport: Car provided
  • Medical insurance
  • 30 days annual leave per annum
  • Flight per annum
  • Meals
  • Visa and relocation assistance provided by the client.

Additional Information

  • The client will apply for the work visa and provide relocation assistance if not local.
  • Please note: Kindly check your junk or spam mail folders after applying, as our response to your application may occasionally be diverted there.

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