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Cook I

Le Méridien Hotels & Resorts
Dubai, UAE
Full Time
Entry
Onsite
Yesterday
CookingFood PreparationKitchen Equipment OperationFood SafetyTeamworkAttention to Detail
Free

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CookingFood PreparationKitchen Equipment Operation
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Job Overview

  • Job Number: 26086992
  • Job Category: Food and Beverage & Culinary
  • Location: Airport Road, Dubai, United Arab Emirates
  • Schedule: Full Time
  • Position Type: Non Management

Job Summary

  • Prepare special meals and substitutes
  • Adjust oven, broiler, grill, and roaster temperatures
  • Remove food from freezer and thaw in refrigerator
  • Ensure proper portioning and plating
  • Manage food records
  • Monitor quality and quantity of cooked food
  • Communicate surplus ingredients to chef for daily specials
  • Inform service staff of specials and sold out items
  • Assist in hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching employees

Desired Qualifications

  • Education: Technical, trade, or vocational school degree
  • Related work experience: At least 3 years
  • Supervisory experience: None
  • License or certification: None

About Le Méridien

  • Le Méridien draws inspiration from the era of glamorous travel, celebrating each culture through a distinctly European epicurean spirit.
  • We seek curious and creative individuals to join our team.

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