Commis III
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Responsibilities
- Receive deliveries and ensure that food items are stored, handled and consumed in a manner as briefed/guided by seniors.
- Arrange and dish food items according to specified menus in compliance with the established Hygiene and Safety Procedures.
- Familiarize with products, processes, menus, ingredients and equipment in the area of operation to contribute effectively.
- Work according to the specifications and instructions received from supervisors.
- Always maintain high standards of food hygiene, cleanliness and tidiness in the kitchen, storage, chillers and freezers.
- Ensure that all the kitchen equipment is in good working order and reports any faults or damage to supervisor
- Contribute to cost saving efforts and save wastages.
- Attend all scheduled training at his/her level.
- Perform other duties that management may from time to time reasonably require
- Maintain general hygienic and safe conditions of any areas where working, and report snags/issues to seniors.
- Comply with all relevant quality, health, safety and environmental management policies, procedures and control.
Qualifications
- Education Qualification:
- Minimum High School certificate
- Ability to understand and/or communicate clearly in a common language (English)
- Work Experience:
- Years of Experience: 0 yrs of experience
- Skills:
- Active listening skills
- Active learning skills
- Ability to work under pressure
- Attention to detail
- Strong interpersonal skills
- Ability to multi-task
Build Your Future With Us
At Emirates Flight Catering (EKFC), our people are at the heart of everything we do. As one of the world’s largest catering and hospitality services providers, we deliver excellence at scale—supporting airlines, hospitality brands, and global events every day. Our success is driven by the passion, professionalism, and commitment of our teams.
Why Work With Us
At EKFC, your role matters. Whether you work in operations, engineering, corporate services, or support functions, you contribute to delivering safe, reliable, and high‑quality services every single day.
You’ll be part of:
A globally recognised organisation within the Emirates Group ecosystem
A diverse, multicultural workforce united by shared standards and values
A fast‑paced, operational environment where responsibility and professionalism matter
A workplace that values integrity, accountability, and continuous improvement
Life at EKFC
What you can expect:
Collaborative and approachable leadership
A diverse, multicultural team
Open communication and transparency
Rewards & Benefits
- We offer a competitive benefits package designed to support your well-being:
- Competitive salary and benefits
- Two duty meals provided at EKFC
- Health and wellness coverage
- Paid time off and public holidays
- Performance‑based annual bonus and salary review opportunities, subject to eligibility and company policy
- Recognition for achievements and commitment, including monetary NAJM Awards (Appreciation, Bronze, Silver & Gold levels)
- Learning and development support
- Team events and engagement activities
- (Benefits may vary by role and location.)
Our Recruitment Journey
Our recruitment process is designed to be transparent and respectful:
Application review
Initial interview or assessment
Technical Interview & Case Study presentation
Background Check
Employment Contract
We aim to keep candidates informed every step of the way.
(The recruitment and interview process may vary depending on the role.)
About Emirates Flight Catering
Dubai-based airline, airport, event and VIP caterer serving airlines, hospitality groups, airports and retail customers.
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