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Commis III
Emirates Flight Catering
Dubai, UAE
Full-time
Entry
Onsite
Discovered 6 days ago
food preparationfood storage and handlingfood hygiene and safetykitchen equipment operationactive listeningactive learning
Free
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food preparationfood storage and handlingfood hygiene and safety
Key Skills for This Role
food preparationfood storage and handlingfood hygiene and safetykitchen equipment operationactive listeningactive learning
Full Job Posting
Responsibilities
- Receive deliveries and store, handle, and consume food items according to guidance from senior staff.
- Arrange and dish food items according to specified menus and hygiene and safety procedures.
- Learn the products, processes, menus, ingredients, and equipment used in the assigned operation area.
- Work according to specifications and instructions from supervisors.
- Maintain hygiene, cleanliness, and tidiness in kitchens, storage areas, chillers, and freezers.
- Check kitchen equipment and report faults or damage to a supervisor.
- Contribute to cost-saving efforts and reduce food waste.
- Attend scheduled training appropriate to the role level.
- Maintain safe and hygienic conditions in work areas and report issues to senior staff.
- Comply with quality, health, safety, and environmental management policies and procedures.
Qualifications
- Minimum high school certificate.
- Ability to understand and communicate clearly in English.
- No prior work experience is required; the posting specifies 0 years of experience.
Skills
- Active listening and active learning skills.
- Ability to work under pressure and multitask.
- Attention to detail and strong interpersonal skills.
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