phenom
Commis II
Four Seasons
Doha, QAT
Full-time
Mid
Onsite
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Exciting opportunity for a Commis II to support the preparation and service of menu items in a luxury beachfront resort.
Key Responsibilities
include setting up stations, preparing and plating dishes, and maintaining a clean work area.
Ideal for candidates with at least two years of culinary experience and a passion for food service.
About Four Seasons
Hotels & Resorts43000 employeesFounded 1960
Global luxury hospitality management and hotel chain.
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