indeed
Pastry & Bakery Commis I
Four Seasons
Abu Dhabi, UAE
Full-time
Entry
Onsite
Discovered Today
Pastry and bakeryFood preparationKitchen operationsFood service sanitationRecipe complianceEnglish
Free
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Pastry and bakeryFood preparationKitchen operations
Role Overview
The Pastry & Bakery Commis I assists chefs with the day-to-day operation of the kitchen.
The role supports high standards and quality in food preparation.
Key Skills for This Role
Pastry and bakeryFood preparationKitchen operationsFood service sanitationRecipe complianceEnglish
Full Job Posting
About the role
The Pastry & Bakery Commis I assists chefs with the day-to-day operation of the kitchen.
The role supports high standards and quality in food preparation.
Main duties
- Prepare food items according to standard procedures, recipe cards, photographs, and instructions.
- Assist with developing standard recipes and ensure strict compliance with them.
- Participate in product development and support efficient kitchen operations.
- Apply pastry, bakery, and food service sanitation knowledge.
- Maintain adherence to Four Seasons Food Standards.
- Demonstrate professionalism, teamwork, and a positive attitude.
- Complete other tasks or projects assigned by the Sous Chef or Executive Pastry Chef.
What you bring
- At least 1 year of experience in a similar role with a luxury brand.
- An outgoing personality and a can-do approach to assigned tasks.
- A high level of understanding and knowledge of kitchen operations.
- Proficiency in English speaking, reading, and writing.
- Excellent interpersonal, verbal, and written communication skills.
What we offer
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