Commis I - Pastry
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Key skills for this role
About the Role
Responsible for preparing high-quality pastries and desserts, ensuring cleanliness, and supporting senior chefs in a fast-paced kitchen environment.
Key Skills for This Role
Responsibilities
- Assist in the preparation, baking, and presentation of all pastry and dessert items
- Ensure consistent quality and freshness of products served
- Maintain cleanliness and organization of the pastry kitchen in line with food safety standards
- Assist with inventory control, ordering supplies, and minimizing waste
- Support senior chefs with new pastry and dessert creations
Requirements
- Passion for pastry and baking
- Ability to assist in preparation, baking, and presentation of pastry items
- Knowledge of food safety and cleanliness standards
Full Job Posting
Company Description
- Accor Group is a pioneer in responsible hospitality with over 45 brands, 5,600 hotels, and 10,000 restaurants in 110 countries.
- Alwadi Hotel Doha is the first MGallery boutique hotel in Msheireb Downtown Doha, offering 213 luxurious rooms and suites.
What you will be doing
- Assist in the preparation, baking, and presentation of all pastry and dessert items
- Ensure consistent quality and freshness of products served
- Maintain cleanliness and organization of the pastry kitchen in line with food safety standards
- Assist with inventory control, ordering supplies, and minimizing waste
- Support senior chefs with new pastry and dessert creations
What is in it for you?
- Employee benefit card offering discounted rates in Accor worldwide for you and your family
- Learning programs through our Academies designed to sharpen your skills
- Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
Your team and working environment
- We are Dream Makers committed to creating memorable moments for guests and colleagues inspired by Qatari warmth and generosity.
- We are an inclusive company aiming to attract, recruit and promote diverse talent.
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