Commis Chef - Pastry
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Key skills for this role
About the Role
MILEO THE PALM is hiring a Commis Pastry to assist the pastry team in preparing, baking, and decorating desserts and baked goods. The role requires maintaining high standards of quality, hygiene, and food safety.
Key Skills for This Role
Responsibilities
- Assist the pastry team in preparing, baking, and decorating desserts, pastries, breads, and baked goods
- Support senior chefs with daily kitchen operations and ingredient preparation
- Maintain cleanliness and organization of the pastry section
- Ensure proper storage of ingredients
Requirements
- At least 1 year of experience as Commis Pastry in a hotel
- Knowledge of food safety and hygiene practices
Full Job Posting
Overview
- Commis Pastry to assist the pastry team in preparing, baking, and decorating desserts, pastries, breads, and other baked goods while maintaining high standards of quality, hygiene, and food safety.
Responsibilities
- Support senior chefs with daily kitchen operations, ingredient preparation, proper storage, and keeping the pastry section clean and organized.
Pay
- AED 1,600.00 AED 2,000.00 per month
Experience
- Commis Pastry in a hotel: 1 year (Required)
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