Supervisor-Senior Kitchen
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Key skills for this role
About the Role
Le Méridien Hotels & Resorts is seeking a Senior Kitchen Supervisor to oversee cooks and the kitchen brigade in Dubai. Responsibilities include supervising food preparation, ensuring quality, and assisting with management tasks.
Key Skills for This Role
Responsibilities
- Supervise and coordinate the work of cooks and the kitchen brigade
- Determine plating of dishes and create food decorations
- Ensure proper portions, plating, and garnish for service
- Monitor quantity of food being prepared
- Inform food service team of removed dishes and specials available
- Prepare special dishes or substitute ingredients
- Assist cooks and brigade with various tasks
- Monitor kitchen supplies and food stock
- Maintain kitchen logs for safety and food programs
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching employees
Requirements
- 4 to 6 years of related work experience
- At least 2 years of supervisory experience
- Diploma from a technical, trade, or vocational school
- Ability to lift and move objects weighing up to 12 kg
Full Job Posting
Position Overview
- Le Méridien Hotels & Resorts is seeking a Senior Kitchen Supervisor to oversee kitchen operations in Dubai.
Responsibilities
- Supervise and coordinate the work of cooks and the kitchen brigade.
- Determine plating of dishes and create food decorations.
- Ensure proper portions, plating, and garnish for service.
- Monitor quantity of food being prepared.
- Inform food service team of removed dishes and specials available.
- Prepare special dishes or substitute ingredients.
- Assist cooks and brigade with various tasks.
- Provide items needed by cooks.
- Monitor kitchen supplies and food stock.
- Maintain kitchen logs for safety and food programs.
- Ensure food quality and report issues to manager.
- Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching employees.
Recommended Qualifications
- Diploma from a technical, trade, or vocational school.
- 4 to 6 years of related work experience.
- At least 2 years of supervisory experience.
- No license or certification required.
Benefits
- Equal opportunity employer
- Diverse and inclusive work environment
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