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Store / Restaurant Employee

St-Albert Cheese Co-op
St. Albert, CAN
Part Time
Entry
Onsite
3 days ago
Customer ServiceInventory ManagementCash HandlingFood SafetyBilingual (English/French)
Free

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Customer ServiceInventory ManagementCash Handling
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About This Role

  • Under the supervision of the Store Manager, the Store/Restaurant Employee ensures exceptional customer service while respecting health and safety, sanitation, quality, and maintaining a good working environment.

Your Challenges

  • Ensure exceptional customer service: welcoming customers, courtesy, answer questions, assist customers as needed
  • Assist in marketing products and inventory management: filling shelves, rotating stock, inventory count
  • Be attentive with each transaction at checkout
  • Inform supervisor of any unusual situation or concern
  • Keep the store clean and welcoming
  • Respect and enforce health and safety, hygiene, sanitation, and food handling rules
  • Act with professionalism at all times
  • Respect co workers at all times
  • Perform all other related duties

What You Have

  • Minimum of 6 months of experience in a similar position and/or customer service
  • Flexible work schedule according to store opening hours (day, evening, weekend)
  • Bilingual: English and French, spoken and written

Compensation

  • Starting at CAD 18 per hour

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