Site Operative

• Adhere to company Health and Safety guidelines at all times.

• Maintain accurate records as detailed in each area for performance and hygiene purposes.

• Undertake any necessary training in order to fulfil job requirements.

• Ensure absolute product safety through careful management of all process lines and product handling.

• Supporting the site’s policies and procedures.

• Ensuring milling downtime is minimised to ensure optimum plant efficiency.

• Carrying out food safety checks.

• Weighbridge Operations.

• Laboratory testing of flour and wheat samples.

• Cleaning and hygiene requirements.

• Supporting other areas of operations.

• Employ a clean as you go policy including the removal of waste to the allocated area.

• Lone Working.

• Work towards completing all 7 UK Flour Millers modules.

• An effective team member

• Effective oral and written communication within operations