RESTAURANT TEAM LEADER (BASED IN ABU DHABI)
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Key skills for this role
About the Role
Kcal Healthy Fastfood is hiring a Commis 3 Chef in Abu Dhabi to cut vegetables, prepare salads and sandwiches, and maintain kitchen cleanliness. Requires 2-3 years of kitchen helper experience and knowledge of food hygiene.
Key Skills for This Role
Responsibilities
- Cut fruits and vegetables
- Prepare sandwiches and salads as per customer's order
- Maintain kitchen, work areas and restaurant equipment and utensils in clean and orderly condition
- Sweep and mop floors
- Wash worktables, refrigerators and surrounding areas
- Segregate and remove trash and garbage
- Ensure food is prepared keeping in mind hygiene and cleanliness
- Keep the kitchen area clean and all equipment clean and hygienic
- Store food products in designated area
- Provide assistance to Kitchen In charge as required
Requirements
- High School/Equivalent
- Commis 3/Kitchen Helper experience of minimum 2 to 3 years, ideally from fast food restaurant
- Knowledge of preparing sandwiches, salads and shakes
- Fluency in English
- Ability to work under pressure
- Ability to follow instructions accurately
- Ability to meet deadlines in food preparation
- Excellent grooming/appearance at all times
- Good verbal and written communication skills
- Highly organized
- Team work oriented
- Sociable with open personality
Full Job Posting
Purpose of the role
- The Commis 3 Chef is responsible for cutting vegetables, preparing salads, sandwiches and provide assistance to the Demi Chef De Partie/Kitchen in charge as and when need arises.
Key Areas of Responsibilities
- Responsible to cut fruits and vegetables.
- Responsible to prepare sandwiches and salads as per customer’s order.
- Perform a combination of duties to maintain kitchen, work areas and restaurant equipment and utensils in clean and orderly condition: Sweep and mop floors.
- Wash worktables, refrigerators and surrounding areas.
- Segregate and remove trash and garbage and place it in designated containers.
- Ensure food is prepared keeping in mind hygiene and cleanliness by following the Basic Food Hygiene rules.
- Keep the kitchen area clean and all the equipment used for preparing food clean and hygienic.
- Responsible for storing food products in the designated area.
- Provide assistance to Kitchen In charge as and when required.
Professional Requirements
- High School/Equivalent.
- Commis 3/Kitchen Helper experience of minimum 2 to 3 years, ideally from fast food restaurant.
- Knowledge of preparing sandwiches, salads and shakes.
- Fluency in English.
Interpersonal Requirements
- Ability to work under pressure
- Ability to follow instructions accurately
- Ability to meet deadlines in food preparation
- Excellent grooming/appearance at all times
- Good verbal and written communication skills
- Highly organized
- Team work oriented
- Sociable with an open personality that fits with the brand image
- Commitment to developing and maintaining a premium brand
Package
- AED 2,500/month (No accommodation)
Job Type
- Full time (6 Days/week)
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