Restaurant Supervisor
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Key skills for this role
About the Role
Breakfast to Breakfast Restaurant in Dubai is seeking an experienced Restaurant Supervisor to oversee daily operations, lead the team, and ensure excellent customer service. The role requires previous supervisory experience, strong leadership, and knowledge of food safety standards.
Key Skills for This Role
Responsibilities
- Supervise and coordinate daily restaurant activities
- Manage and support front of house and service staff
- Ensure excellent customer service and guest satisfaction
- Handle customer concerns and resolve complaints professionally
- Monitor staff attendance, grooming, and performance
- Assist with staff training and development
- Ensure compliance with food safety, hygiene, and company standards
- Monitor inventory levels and coordinate supply orders
- Prepare daily reports and assist with cash handling procedures
- Maintain a clean, safe, and organized work environment
Requirements
- Previous experience as a Restaurant Supervisor or similar role
- Strong leadership and communication skills
- Excellent customer service skills
- Knowledge of food safety and hygiene standards
- Flexible to work shifts, weekends, and holidays
- Proficiency in English; additional languages are an advantage
Full Job Posting
Job Description
- We are seeking an experienced and motivated Restaurant Supervisor to oversee daily restaurant operations and ensure excellent customer service.
- The ideal candidate will lead the team, maintain high service standards, and support smooth restaurant operations.
Responsibilities
- Supervise and coordinate daily restaurant activities.
- Manage and support front of house and service staff.
- Ensure excellent customer service and guest satisfaction.
- Handle customer concerns and resolve complaints professionally.
- Monitor staff attendance, grooming, and performance.
- Assist with staff training and development.
- Ensure compliance with food safety, hygiene, and company standards.
- Monitor inventory levels and coordinate supply orders.
- Prepare daily reports and assist with cash handling procedures.
- Maintain a clean, safe, and organized work environment.
Requirements
- Previous experience as a Restaurant Supervisor or similar role.
- Strong leadership and communication skills.
- Excellent customer service skills.
- Ability to work under pressure in a fast paced environment.
- Knowledge of food safety and hygiene standards.
- Flexible to work shifts, weekends, and holidays.
- Proficiency in English; additional languages are an advantage.
Compensation
- Pay: AED2,500.00 AED3,000.00 per month.
Work Location
- Work Location: In person
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