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Parotta Maker
NHCS
Abu Dhabi, UAE
Onsite
AED 1,500/month
Discovered 1 weeks ago
Kerala-style parotta preparationDough mixing, kneading, rolling, stretching, and layeringFood safetyKitchen hygieneFood productionIngredient storage and waste reduction
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Kerala-style parotta preparationDough mixing, kneading, rolling, stretching, and layeringFood safety
Role Overview
NHCS is seeking an experienced and skilled parotta maker to join its kitchen team.
The role focuses on preparing soft, layered, high-quality parottas efficiently while maintaining hygiene and food safety standards.
Key Skills for This Role
Kerala-style parotta preparationDough mixing, kneading, rolling, stretching, and layeringFood safetyKitchen hygieneFood productionIngredient storage and waste reduction
Full Job Posting
Role Overview
NHCS is seeking an experienced and skilled parotta maker to join its kitchen team.
The role focuses on preparing soft, layered, high-quality parottas efficiently while maintaining hygiene and food safety standards.
Key Responsibilities
- Prepare and cook Kerala-style parotta according to company standards.
- Mix, knead, roll, stretch, and layer dough.
- Maintain consistent quality, size, texture, and taste.
- Prepare parottas efficiently during busy kitchen hours.
- Maintain cleanliness and hygiene of the work area and cooking equipment.
- Follow food safety and kitchen safety procedures.
- Coordinate with the kitchen team to ensure smooth food production.
- Minimize food wastage and maintain proper storage of ingredients.
Requirements
- Previous experience as a parotta maker is preferred.
- Good knowledge of Kerala-style parotta preparation.
- Ability to work in a fast-paced kitchen environment.
- Good hygiene and cleanliness practices.
- Physically fit and able to work flexible hours.
- Teamwork and a positive attitude.
Compensation
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