Kitchen manager
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Key skills for this role
About the Role
Finisya Hospitality Solutions is urgently hiring a Kitchen Manager/Chef de Partie for a location in Al Ain. The role requires at least 2 years of experience in a similar kitchen role, strong knowledge of food preparation and kitchen operations, and a commitment to food safety and quality standards.
Key Skills for This Role
Responsibilities
- Oversee food preparation and cooking to ensure quality and consistency
- Manage kitchen operations and food costing
- Maintain food safety and hygiene standards
Requirements
- Minimum 2 years of experience as a Chef de Partie or in a similar kitchen role
- Strong knowledge of food preparation, cooking techniques, and kitchen operations and food costing
- Ability to maintain food quality, consistency, and presentation standards
- Good understanding of food safety and hygiene practices
- Ability to work efficiently in a fast paced environment
- Team player with a positive attitude and strong work ethic
- Flexible and able to work under pressure
Full Job Posting
Overview
- URGENT HIRING – Kitchen manager/Chef de Partie (CDP) in Al Ain
Requirements
- Minimum 2 years of experience as a Chef de Partie or in a similar kitchen role
- Strong knowledge of food preparation, cooking techniques, and kitchen operations and Food costing
- Ability to maintain food quality, consistency, and presentation standards
- Good understanding of food safety and hygiene practices
- Ability to work efficiently in a fast paced environment
- Team player with a positive attitude and strong work ethic
- Flexible and able to work under pressure
Compensation
- Salary: AED 5,000 – 7,000 per month depending on experience
Work Location
- In person in Al Ain
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