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Food Server

Gourmet Services
Atlanta, USA
Full-time
Mid · 3+ years experience
Onsite
Discovered 6 days ago
POS
Free

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Food Server Responsibilities:

  • Performing opening duties such as setting tables, polishing glasses, folding napkins, and replenishing condiments
  • Attending pre-shift and general meetings to gain knowledge of special offers and stock-related issues, and to discuss service and product matters
  • Assisting management and hosts/hostess to meet, greet, and seat guests, and issuing them food and wine menus
  • Providing introductions to guests, and informing them of special offers and stock shortages before they select items off the menu
  • Ensuring beverages are served swiftly and replenished continuously
  • Ensuring accuracy when entering orders into the point of sale (POS) system
  • Following up on food and beverage orders with the back of house (BOH)
  • Checking on guests to establish satisfaction with the product and overall experience, and providing management with feedback
  • Issuing guests with their check on request, and greeting and thanking them sincerely upon departure
  • Performing closing duties such as sweeping and vacuuming, and preparing linens for collection by laundry service
  • Providing the highest level of service to guests, patrons and team members

Food Server Requirements:

  • 3+ years of work experience in an upmarket or high-volume restaurants
  • Completion of product knowledge training, and written and verbal exams
  • Proficient with maintaining a solid customer base.
  • Excellent verbal communication skills
  • Outstanding people skills
  • Well-groomed, professional appearance
  • Available to work shifts, extended hours, over weekends and holidays
  • Physically fit, agile, and dexterous
  • Ability to stand and walk for extended periods
  • Proficient time-management skills
  • High level attention to detail and excellent memory
  • Ability to serve high profile clientele exercising great discretion

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