F&B Service Expert
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Key skills for this role
About the Role
Le Méridien Hotels & Resorts is hiring a Food & Beverage Service Expert to deliver exceptional dining experiences. Responsibilities include setting tables, communicating with kitchen, serving guests, and cleaning work areas.
Key Skills for This Role
Responsibilities
- Set tables, communicate with kitchen, interact with and serve guests
- Clean work and storage areas
- Ensure transactions are part of the guest experience
- Follow company policies, safety procedures, and quality standards
Requirements
- High school diploma or GED equivalent
- Less than 1 year of related work experience
- Ability to stand, sit, walk for extended periods; move over sloping, uneven, or slippery surfaces
- Ability to move, lift, carry, push, pull, and place objects weighing less than 50 lbs without assistance
Full Job Posting
Additional Information
- Job Number: 26086928
- Category: Food and Beverage & Culinary
- Schedule: Full Time
- Located Remotely? N
- Position Type: Non Management
Position Summary
- Our work is not just about serving food; it's about creating a memorable and unique experience.
- Guest Service Experts take the initiative to deliver a range of services to ensure guests enjoy the experience.
- They set tables, communicate with kitchen, interact with and serve guests, and clean work and storage areas.
- They make transactions part of the guest experience.
Critical Success Factors
- Create a safe workplace, follow company guidelines and procedures, maintain quality standards.
- Professional uniform, personal appearance, and communication.
- Ability to stand, sit, walk for long periods; move over sloping, uneven, or slippery surfaces.
- Ability to read and verify menu information.
- Ability to move, lift, carry, push, pull, and place objects weighing less than 50 lbs without assistance.
- Ability to reach overhead and below knees, bend, twist, stretch, and stoop.
Desired Qualifications
- Education: High school diploma or GED equivalent.
- Related Work Experience: Less than 1 year.
- Supervisory Experience: None required.
- License or Certification: None.
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