F&B Service Assistant - Brasserie (All Day Dining)
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Key skills for this role
About the Role
Le Méridien Hotels & Resorts is looking for a Food & Beverage Service Assistant for the Brasserie. Responsibilities include setting tables, serving guests, communicating with the kitchen, and cleaning work areas.
Key Skills for This Role
Responsibilities
- Set tables and ensure place settings are appropriate
- Serve guests and interact with them during their meal
- Communicate with the kitchen to ensure timely service
- Clean work areas and supplies
Requirements
- High school diploma or G.E.D. equivalent
- Less than 1 year related work experience
- Ability to lift up to 25 pounds without assistance and 50 pounds with assistance
Full Job Posting
Position Summary
- Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services t
Preferred Qualifications
- Education: High school diploma or G.E.D. equivalent.
- Related Work Experience: Less than 1 year related work experience.
- Supervisory Experience: No supervisory experience.
- License or Certification: None
Additional Information
- Job Number: 26081142
- Job Category: Food and Beverage & Culinary
- Schedule: Full Time
- Located Remotely? N
- Position Type: Non Management
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