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Key skills for this role
Food preparation
Bulk cooking
Adhere to food and safety regulations
Always uphold the fantastic customer focus, responding to feedback positively and proactively
Cleaning, temperature recording and allergy recording
Able to use own initiative to help others and carry out extra tasks when required
Talent and drive to work under pressure, unsupervised and to tight deadlines
Excellent knowledge of all kitchen procedures and operations
Passion for understanding WHS, Food Safety & HACCP regulations
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Parent group profile
A global leader in contract food and support services.
AUD 27.98-27.98 hourly / hour
Part-time
Entry
Onsite
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