Commis 2
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Key skills for this role
About the Role
Co Chocolat is seeking a skilled Commis 2 with at least two years of kitchen experience in a premium UAE F&B establishment. The role involves assisting chefs in food preparation, handling a specific section, and maintaining hygiene standards.
Key Skills for This Role
Responsibilities
- Assist chefs in daily food preparation and cooking
- Handle a specific section (hot/cold) under the guidance of senior chefs
- Ensure food quality, hygiene, and consistency
- Follow recipes, portion control, and presentation standards
- Maintain cleanliness and organization of the workstation
- Assist in inventory checks and proper storage of ingredients
Requirements
- At least two years experience working in the kitchen of a premium F&B establishment in the UAE
- Basic culinary training or certificate preferred
- Good knowledge of kitchen operations and food hygiene
- Ability to work in a team and follow instructions
- Flexibility to work shifts, weekends, and holidays
- Excellent work attitude
- Experience following brand standards and SOPs
Full Job Posting
About the Role
- We are seeking a skilled and motivated Commis 1 to join our kitchen team.
- The ideal candidate should have strong basic culinary skills and experience in preparing hot and cold dishes in a fast paced environment.
Key Responsibilities
- Assist chefs in daily food preparation and cooking
- Handle a specific section (hot/cold) under the guidance of senior chefs
- Ensure food quality, hygiene, and consistency
- Follow recipes, portion control, and presentation standards
- Maintain cleanliness and organization of the workstation
- Assist in inventory checks and proper storage of ingredients
Requirements
- At least two years experience working in the kitchen of a premium F&B establishment in the UAE.
- Basic culinary training or certificate preferred
- Good knowledge of kitchen operations and food hygiene
- Ability to work in a team and follow instructions
- Flexibility to work shifts, weekends, and holidays
- Excellent work attitude.
- Experience following brand standards and SOPs.
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