CDI : Chef de Partie
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Key skills for this role
About the Role
Park Hyatt Paris-Vendôme is hiring a Chef de Partie for a new restaurant. The role involves preparing and plating dishes, supervising teams, and ensuring guest satisfaction. Candidates need at least 2 years of similar experience, fluency in Korean and English, and a hospitality diploma.
Key Skills for This Role
Responsibilities
- Contribute to customer satisfaction and the restaurant's image
- Ensure preparation, mise en place, and plating of dishes
- Supervise and support the team
Requirements
- Fluent in Korean and English; good French is a plus
- Minimum 2 years of professional experience in a similar role
- Degree in hospitality and restaurant management
- Expertise in HACCP standards
Full Job Posting
Organization
- Park Hyatt Paris Vendôme, a Parisian Palace near Place Vendôme, with 156 rooms and 45 suites, restaurants Le Pur' (1* Michelin) and Café Jeanne.
Our Philosophy
- We care for people so they can be their best.
Your Assets
- Fluent in Korean and English; good French is a plus
- Minimum 2 years of professional experience in a similar role
- Degree in hospitality and restaurant management
- Expertise in HACCP standards
Your Scope
- Contribute to customer satisfaction and the restaurant's image
- Ensure preparation, mise en place, and plating of dishes
- Supervise and support the team
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