Cafe Supervisor
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Key skills for this role
About the Role
Oversee daily cafe operations, manage staff training, maintain inventory control, and ensure compliance with health regulations for optimal customer service.
Key Skills for This Role
Responsibilities
- Oversee daily cafe operations, ensuring seamless service and positive customer experience
- Manage and train cafe staff, fostering a collaborative environment
- Maintain inventory control, tracking stock levels and ordering supplies
- Ensure compliance with health and safety regulations
Requirements
- Experience in cafe supervision or management
- Ability to train and manage staff
- Knowledge of inventory control and ordering
- Understanding of health and safety regulations
Full Job Posting
Responsibilities
- Oversee daily cafe operations, ensuring seamless service and a positive customer experience, from order taking to table management.
- Manage and train cafe staff, fostering a collaborative environment and providing ongoing coaching to elevate performance and uphold service standards.
- Maintain inventory control, accurately tracking stock levels, ordering supplies, and minimizing waste to optimize profitability.
- Ensure compliance with health and safety regulations, upholding cleanliness standards and proper food handling procedures to protect customer well being.
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