Beverage Server

Serves beverages to patrons in the Casino areas.

Also maintain a bank and handle all cash transactions.

These tasks will be handled in a friendly, courteous, helpful, timely and professional manner resulting in a high level of guest satisfaction.

• Greet guests in a friendly, positive manner.
• Ability to upsell and service delivery for both alcoholic and non-alcoholic beverages.
• Ability to remember, recite and promote the variety of menu items.
• Take beverage orders and inputs them into (POS) Point of Sale System.
• Retrieves order from the bar and ensure appropriate garnishes are added.
• Ability to transport tray of beverages through a crowded room on a continuous basis throughout shift.
• Replenishes beverages as requested, frequently checking back with guests to inquire about satisfaction.
• Removes empty or dirty glasses, bottles, ashtrays, and return them to bar.
• Compute bill and accepts payment and make change for transaction tendered.
• Must have knowledge of food and beverage preparation, service standards etiquette, and guest relations.
• Maintain a high level of sanitation at all times.
• Perform any general cleaning tasks using authorized, institutional labeled cleaning products as assigned to adhere to health and safety standards.
• Attend trainings, pre-shifts, and departmental meeting as scheduled.
• Assist in training and supporting of new employees.
• Perform additional duties as assigned.

• High school diploma or GED
• 6 months previous food and beverage service experience (preferred).
• Must have necessary training to recognize potentially intoxicated guest.
• Ability to lift and move up to 25 pounds.