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Assistant Chief Steward

IHG Hotels & Resorts
Doha, QAT
Full Time
Mid
Onsite
3 weeks ago
Stewarding OperationsInventory ManagementCost ControlHealth and Safety RegulationsLeadershipTraining and Development
Free

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Stewarding OperationsInventory ManagementCost Control
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About Us

  • As the world's largest family of luxury hotels, we take pride in being genuine ambassadors of the InterContinental brand.
  • Shaped by decades of international know how and local insights, our passion for luxury travel spans cultures and customs.
  • Located on Doha's longest private beach and nestled in landscaped gardens, the InterContinental Doha Beach & Spa features 12 restaurants, a range of recreational facilities, a free form swimming pool, and the world class Spa InterContinental.

Your Day to Day

  • The Assistant Chief Steward plays a crucial role in maintaining the highest standards of cleanliness, sanitation, and organization within the hotel’s food and beverage operations.
  • Assisting the Chief Steward in managing all aspects of the stewarding department, including staffing, training, and performance management.
  • Overseeing the daily operations of dishwashing, kitchen cleaning, and equipment sanitation, ensuring adherence to all health and safety standards.
  • Monitoring inventory levels and assisting in ordering supplies, equipment, and chemicals necessary for the department.
  • Conducting regular inspections of kitchen areas, storage rooms, and equipment to ensure cleanliness and organization.
  • Collaborating with the culinary team to coordinate service needs and maintain high standards of cleanliness during events and meal service.
  • Developing and implementing training programs for new staff, focusing on proper cleaning techniques, safety protocols, and equipment use.
  • Assisting in the development and management of departmental budgets, ensuring cost effectiveness without compromising quality.
  • Fostering a positive and cooperative work environment, encouraging teamwork and open communication among staff.
  • Addressing and resolving any operational issues or guest concerns promptly and effectively.
  • Staying informed about industry trends and innovations in stewarding and sanitation practices.

What We Need From You

  • High school diploma or equivalent; degree in hospitality management or related field preferred.
  • Minimum of two years experience in stewarding or related roles, preferably in a luxury hotel or resort setting.
  • Strong leadership skills with the ability to motivate and mentor a diverse team.
  • Knowledge of health and safety regulations related to food service and kitchen operations.
  • Proficient in inventory management and cost control.

What We Offer

  • We’ll reward all your hard work with competitive salary and benefits.
  • Join us and you’ll become part of the global IHG family.

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