3rd Cook

Wages: Start Rate : $20.88; 1-Year Rate : $23.20

Shifts: Swing Sun/Mon Off; Swing Wed/Thu Off X2 Swing mon/tue

Vacancies : 4

• Exciting, supportive and fun work environment
• Variety of shifts
• Opportunity for growth and development
• Accumulation of paid time off
• Excellent extended health and dental plan options
• Pension plan benefits
• Employee-driven recognition program
• Prepare food under the supervision of the Sous Chef
• Make cold trays and sandwiches
• Prepare salads, dressings, vegetables and fruits
• Bake, roast, steam, broil and otherwise cook food
• Ensure appropriate presentation and garnishment of dishes
• Maintain inventory
• Perform other duties as assigned
• High School diploma
• One (1) year of recognized Culinary experience in a fast-paced restaurant required
• Post-secondary certificate or diploma from a recognized culinary program preferred
• Passion for food is a must
• Hot and cold food prep experience is preferred
• Must envision a career in the culinary industry
• Possess a desire to develop and learn new skills
• Must be able to follow direction
• Ability to work in a fast paced environment

Gateway Casinos & Entertainment Limited (“Gateway”) is one of the largest and most diversified gaming and entertainment companies in Canada with 31 gaming properties in British Columbia, Ontario and Alberta.

Across its entire portfolio, Gateway currently employs approximately 7,200 people and features approximately 391 table games (including 31 poker tables), 14,288 slots, 81 food and beverage outlets and 564 hotel rooms.

Gateway has been in the business of gaming and entertainment in Canada for more than thirty years and continues to evolve and expand its renowned offerings, including developing casino and restaurant brands.

The Gateway to Your Future starts with us.