1st Cook

• Exciting, supportive and fun work environment
• Variety of shifts
• Opportunity for growth and development
• Accumulation of paid time off
• Excellent extended health and dental plan options
• Pension plan benefits
• Employee-driven recognition program
• Preparation of all pertinent food items for work station and able to maintain department levels of production and guest expectations in the department in the absence of the Chef de Partie
• Maintain health and safety standards
• Must provide superior customer service, to both internal and external customers
• Ensure that the team is working to expectations and standard.
• Perform other duties as assigned
• Must have a minimum of three (3) years of progressive, recognized culinary experience in a large kitchen / similar working environment or 2.5 years of progressive culinary experience and be a graduate of a recognized culinary institution / program
• Must have experience in the following areas: Garde Manger, Hot Kitchen and Line Cooking
• Ability to train 2 nd and 3 rd Cooks
• Red Seal would be an asset - eligible for a premium rate

Gateway Casinos & Entertainment Limited (“Gateway”) is one of the largest and most diversified gaming and entertainment companies in Canada with 31 gaming properties in British Columbia, Ontario and Alberta.

Across its entire portfolio, Gateway currently employs approximately 7,200 people and features approximately 391 table games (including 31 poker tables), 14,288 slots, 81 food and beverage outlets and 564 hotel rooms.

Gateway has been in the business of gaming and entertainment in Canada for more than thirty years and continues to evolve and expand its renowned offerings, including developing casino and restaurant brands.

The Gateway to Your Future starts with us.

Gateway celebrates and empowers our team members, who make it all possible.

A career at Gateway means working with great people, being recognized for your unique contribution and career advancement opportunities across our 31 locations.

Our employees thrive with ongoing training and leadership programs while working in a dynamic and fun environment.