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The Molding Supervisor is responsible for operations, maintenance, planning and efficiencies of operating all lines in the production departments in a Lean Manufacturing environment. The Molding Supervisor has a strong commitment to food and employee safety and ensures compliance for both. Ongoing, consistent application and monitoring of BRC, HACCP, GMP and Health and Safety programs and regulations. The Molding Supervisor ensures food and employee safety in their daily routine.
The Molding Supervisor is responsible for operations, maintenance, planning and efficiencies of operating all lines in the production departments in a Lean Manufacturing environment. The Molding Supervisor has a strong commitment to food and employee safety and ensures compliance for both. Ongoing, consistent application and monitoring of BRC, HACCP, GMP and Health and Safety programs and regulations. The Molding Supervisor ensures food and employee safety in their daily routine.
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College Diploma/Associate’s Degree in Food Science, Production Management or Business Administration
Minimum 3 years of experience in a food manufacturing or industrial environment, including supervisory responsibility.
Strong leadership, organizational, teamwork, and problem-solving skills.
Proficiency in Microsoft Office applications; SAP experience is considered an asset.
Knowledge of Integrated Work Systems (IWS) and Total Productive Maintenance (TPM) is preferred.
Ability to work in a manufacturing environment with exposure to heat and physical demands, including moving throughout the facility.
Lift Truck experience is an asset.
First Aid and CPR certification are an asset.
WSIB Part 1 & 2 certification are an asset.
Leading manufacturer of high-quality chocolate and cocoa products.
Visit company websiteJobs and hiring trendsCAD 69850-87300 yearly / year
Full-time
Mid · 3+ years experience
Onsite
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